Breakfast
Mon-Fri 7:30-11:30am
Lunch
Mon-Fri 11:45-3:00pm
Dinner
Tue-Thu 5:00-9:00pm
Fri and Sat 5:00-10:00pm
May close at 9pm during winter weekends. Please call.
Brunch
Sat and Sun 9:00-3:00pm
Menu
Breakfast
- Homemade Quick Breads: Pumpkin Ginger or Banana Bread
- $3.00
- Egg Biscuit
- $2.50
- with cheese
- $2.95
- with bacon, local sausage, homemade vegan sausage or country ham
- $3.95
- Biscuit and Gravy
- $3.00
- Our homemade biscuit topped with vegetarian herb cream gravy.
- Southern Breakfast: 2 eggs any style with grits and toast
- $4.75
- add bacon, local sausage, vegan sausage or country ham
- $6.25
- Black Bean & Cheddar Omelet
- $6.95
- Topped with salsa and sour cream, served with homefries and toast
- Create your own Omelet
- $6.95
- 2 eggs with home fries and toast.
*bacon *tomato *peppers *country ham *mushrooms *cheese *red onions *spinach
- Spinach Potato Cakes
- $7.25
- Topped with tomato gravy, served with 2 eggs any style and toast
- Shrimp and Grits
- $7.95
- Jumbo shrimp in brown gravy with andouille sausage over stone-ground grits
- Early Girl Granola
- $6.25
- A vegan specialty topped with fresh fruit, served with your choice of organic soy milk, 2% milk or yogurt
- Multigrain Buttermilk Pancakes
- $6.50
- 3 of our scratch-made pancakes with real organic maple syrup
Breakfast Sides
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Brunch
- Homemade Quick Breads: Pumpkin Ginger or Banana Bread
- $3.00
- Egg Biscuit
- $2.50
- with cheese
- $2.95
- with bacon, local sausage, homemade vegan sausage or country ham
- $3.95
- Biscuit and Gravy
- $3.00
- Our homemade biscuit topped with vegetarian herb cream gravy.
- Southern Breakfast: 2 eggs any style with grits and toast
- $4.75
- add bacon, local sausage, vegan sausage or country ham
- $6.25
- Vegan Tofu Scramble
- $6.95
- Marinated organic tofu with peas, red onions, mushrooms, tomato and spinach served with toast
- Local Sausage and Sweet Potato Scramble
- $7.75
- Eggs scrambled with local pork sausage, shiitake mushrooms, sweet potatoes, bacon and green onion, served with toast
- Cheese and Herb Omelet
- $6.75
- 2 egg omelet filled with fresh herbs and local farmstead cheese served with home fries and toast
- Early Girl Granola
- $6.25
- A vegan specialty topped with fresh fruit, served with your choice of organic soy milk, 2% milk or yogurt
- Multigrain Buttermilk Pancakes
- $6.50
- 3 of our scratch-made pancakes with organic maple syrup
Soups and Salads
- Homemade Soup of the Day (cup)
- $2.50
- bowl
- $3.25
- House Green Salad
- Topped with cucumber, tomato, organic carrots and local farmstead cheese
- small
- $3.25
- large
- $5.00
- Toasted Almond and Ginger Salad
- $6.95
- Greens tossed in a sweet ginger dressing with toasted almonds, sunflower seeds celery, diced oranges and red pepper
- Caesar Salad
- $5.95
- Fresh romaine tossed with caesar dressing, topped with parmesan cheese and seasoned croutons
- add grilled free-range chicken
- $2.75
- add grilled shrimp
- $2.75
- Cobb Salad
- $7.75
- Tomato, boiled egg, bacon, grilled chicken and avocado over a bed of chopped romaine, topped with local farmstead cheese and Cobb dressing
Sandwiches
All sandwiches served with choice of potato salad, cole slaw, french fries or cup of soup
- Vegan Bean Burger
- $6.95
- A multi-bean bbq patty with our eggplant spread, lettuce and tomato
- Turkey Club
- $7.25
- Sliced turkey breast layered on white toast with bacon, lettuce, tomato and mayonnaise
- Pork Sandwich
- $7.50
- Hormone-free, seasoned pork loin with caramelized onions and spicy mustard
- BBQ Chicken Sandwich
- $7.50
- Pulled, free-range barbeque chicken with cole slaw
- Eggplant Sandwich
- $7.25
- Grilled eggplant, red onions, roasted red pepper, spinach and herb goat cheeseĀ
- Cheeseburger
- $7.75
- Locally raised, hormone-free beef topped with farmstead cheese, basil mayo, lettuce, tomato and grilled red onions
Brunch Sides
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Lunch
- Homemade Soup of the Day (cup)
- $2.50
- bowl
- $3.25
- Vegan Chili (cup)
- $2.95
- bowl
- $3.70
- House Green Salad
- Topped with cucumber, tomato, organic carrots and local farmstead cheese
- small
- $3.25
- large
- $5.00
- Toasted Almond and Ginger Salad
- $6.95
- Greens tossed in a sweet ginger dressing with toasted almonds, sunflower seeds, celery, diced oranges and red pepper
- add sesame encrusted tofu
- $2.50
- Sesame Tofu Salad
- $7.25
- Sesame encrusted organic tofu, roasted red peppers, broccoli and carrots over greens with your choice of dressing
- Caesar Salad
- $5.95
-
Fresh romaine tossed with caesar dressing, topped with parmesan cheese and seasoned croutons
- add grilled free-range chicken
- $2.75
- add grilled shrimp
- $2.75
- Apple Walnut Salad
- $7.25
- Over greens with local goat feta cheese and your choice of dressing
- Cobb Salad
- $7.75
- Tomato, boiled egg, bacon, grilled chicken and avocado over a bed of chopped romaine, topped with local farmstead cheese and Cobb dressing
- add or substitute grit croutons on any salad
- $1.50
- add grilled free-range chicken to any salad
- $2.75
Sandwiches
All sandwiches are served with a choice of french fries, cup of soup or one vegetable
- Cheeseburger
- $7.75
- Locally raised, hormone-free beef topped with farmstead cheese, basil mayo, lettuce, tomato and grilled red onions
- BBQ Chicken Sandwich
- $7.50
- Pulled, free-range barbeque chicken with cole slaw
- Grilled Pimento Cheese
- $6.50
- House pimento cheese grilled with spinach and tomato on wheat bread
- Vegan Bean Burger
- $6.95
- A multi-bean bbq patty with our eggplant spread, lettuce and tomato
- Grouper Sandwich
- $7.75
- Beer battered grouper with house tartar sauce, lettuce and tomato
- Avocado and Sprout Sandwich
- $6.95
- On wheat toast with local broccoli sprouts, tomato and black-eyed pea hummus
- Eggplant Sandwich
- $7.25
- Grilled eggplant, roasted red peppers, and grilled red onions with spinach and herb goat cheese
- Vegetable Plate
- $7.50
- 4 vegetables served with black pepper cornbread
Sides
- Vegetable
- $2.50
- Cornbread
- $1.75
- Extra dressing
- $.45
- Kids Meal
- $5.25
- Dessert
- $3.95
- Grit Croutons
- $1.50
Dinner
Starters and Small Plates
- Homemade Soup of the Day (cup)
- $2.50
- (bowl)
- $3.25
- Vegan Chili (cup)
- $2.95
- (bowl)
- $3.70
- Black-Eyed Pea Cakes
- $7.25
- Two cakes over basmati rice with house salsa and avocado relish
- Early Girl Platter
- $6.95
- Baked spinach and pimento cheese, fresh fruit, spicy eggplant dip and french bread crostini
- Crab Cake and Fried Green Tomato Napoleon
- $8.50
- Stacked crab cake and fried green tomatoes with spiced cranberries
Salads
- Toasted Almond and Ginger Salad
- $6.95
- Greens tossed in a sweet ginger dressing with toasted almonds, sunflower seeds, celery, diced oranges and red pepper
- Sesame Tofu Salad
- $7.25
- Sesame encrusted organic tofu, roasted red peppers, broccoli and carrots over greens with your choice of dressing
- Apple and Walnut Salad
- $7.25
- Over greens with local goat feta cheese and your choice of dressing
- House Green Salad
- Topped with cucumber, tomato, organic carrots and local pepper cheese
- small
- $3.25
- large
- $5.00
- Caesar Salad
- $5.95
- Romaine lettuce tossed with caesar dressing, parmesan cheese and seasoned croutons
- add grilled free-range chicken
- $2.75
- add grilled shrimp
- $2.75
- Add or Substitute Grit Croutons on any salad
- $1.50
Sides
- Vegetable
- $2.50
- Cornbread
- $1.75
- Dessert
- $4.25
- Children's meals
- $5.25
Entrees
- Pan Roasted Chicken
- $14.25
- Served with herb gravy, mashed potatoes and sauteed greens
- Vegetable Plate
- $10.50
- Black pepper cornbread with your choice of four vegetables as noted on daily specials
- Sweet Potato Pone
- $12.50
- A vegan speciality, with a tahini-maple sauce, sauteed cabbage and walnuts and black beans
- Duck Breast
- $16.95
- Pan-Seared with duck sauce and roasted shallots, served with sweet potato fritters and sautéed greens
- Pan-Fried Mountain Trout
- $15.95
- Topped with a green tomato blackberry sauce, served with squash casserole, hush puppies and cucumber-onion salad
- Grilled Wild Sockeye Salmon
- $15.95
- With peach chutney, asparagus and candied yams
- Grilled Hormone-Free Pork Loin
- $14.25
- Topped with sautéed apples, served with macaroni and cheese and green beans
- Grilled House Meatloaf
- $14.95
- Prepared with locally-raised beef, served with a shiitake herb gravy, mashed potatoes and stewed collard greens
Last update: December 5, 2007
Copyright © 2004-7 Early Girl Eatery. All Rights Reserved.